This recipe produces vegetable-studded fried rice with individual grains, lightly seasoned to allow the flavor of the rice to shine. It's a great recipe to have in your arsenal for just this purpose, and it reheats really well, too. Bacon Fried Rice is 1000x better than takeout and has crispy bacon, eggs, peas, carrots and rice that combine to make the best fried rice ever!. Absolutely delicious and everyone loved it! This Mexican Fried Rice Recipe is a delicious twist on the traditional Mexican rice that is cooked in a saucy liquid. To give it more texture and flavor a variety —Lori Schweer, Mapleton, Minnesota Add rice, green onions, and bean sprouts, tossing to mix well; stir-fry for 3 minutes. Using this vegetarian recipe as a base, you can incorporate any mix-in’s or proteins you’d like to switch up the taste. Bring to a simmer then place a lid on top and turn heat down to medium-low. It was simple to make, healthy and very tasty. Cauliflower “Fried Rice” I posted this Cilantro Lime Cauliflower “Rice” recipe a while back, and it was a huge hit. There's something very comforting about a bowl of rice. If you need to cook your brown rice, plan for about an hour. We are obsessed with fried rice at our house and love these other recipes as well! Use leftover chicken for a satisfying meal that's easy to put together. Traditional Mexican rice is delicious, but we love the texture that cooking it fried rice style gives it. The reason why so many fried rice recipes call for leftover rice: Dried out cold rice gets much crispier in the skillet than the freshly cooked stuff. If that’s the case, I recommend reheating the veg fried rice in a skillet with a drizzle of sesame oil. I love a great Chinese take-out recipe, and Chicken Fried Rice is always a must! i also used frozen peas/carrots from a bag..worked great! This fried rice recipe is made from leftovers—you know, that surplus of rice that always seems to remain from the batch you made for dinner, or the extra carton that came with your Chinese takeout. About this recipe. I like bell peppers and mushrooms, but you can add whatever you like – peas, sweetcorn, tomatoes, I’d even be tempted to throw in some broccoli. What is Kimchi Fried Rice Kimchi fried rice (Kimchi Bokkeumbap, 김치 볶음밥) is a type of Korean fried rice and it is predominantly cooked with kimchi (obviously!) I’m a big fan of fried rice. This recipe for Shrimp Fried Rice comes from my dear friend Jaden of SteamyKitchen.com . This was amazing and my husband, who hates tofu (and brown rice and vegetables), loved it! Easy Fried Rice, Shrimp Fried Rice, Hawaiian Fried Rice, and Cauliflower Fried Rice are some of our favorite fried rice recipes on the blog! Healthy Fried Rice Ingredient Notes: The Rice. dish, but is a lot healthier. If you are looking for a go-to meal for busy weeknights then this Chinese fried rice can be a great staple. How to reheat fried rice. Of course, fried rice starts with day old (cold) rice, a bit of oil, and some aromatics like garlic and ginger. Anyway my whole family loves it and have been asked for the recipe many times. The water should barely be bubbling. Rice for kimchi fried rice. I loved it. Magdalena — February 5, 2019 @ 11:13 am Reply. Pretty much anything can go into fried rice—usually a combination of veggies, beaten egg, and a protein such as the shrimp we are using in this recipe, or chicken, fish, or tofu. Put down the takeout menu, because this chicken fried rice is simple, fast and can be made in one skillet—which means less dirty dishes! Chinese Fried Rice Ingredients. I never could make fried rice, it always turned out sticky and nasty. It’s hard not to eat every light and fluffy morsel. Cook for 10 minutes then remove pan from the heat and let sit with the lid on for 5 minutes. What makes the dish so tasty is the stir-fry technique that’s easy to tackle at home. Until one night when I couldn't sleep, I turned on the tv and watched this infomercial for cookware and they made fried rice. it helps the grains of rice to stay separate (more like restaurant style) and less sticky. IMPORTANT NOTE: if you want it to taste like true restaurant style, you need to put the rice only in a pot over high heat and stir it around for about 5 minutes or so before cooking. Hawaiian Fried Rice with Easy Sweet and Sour Sauce This Hawaiian fried rice has big chunks of ham and pineapple, plus a few extra veggies. Just chop and stir it in to combine. Classic Chinese Fried Rice just like your favorite Chinese restaurant doesn’t have to be intimidating, difficult or take a long time. This easy fried rice recipe makes roughly 4 servings, so you may wind up with leftovers. Okay, let’s talk ingredients. It is a great way to put some sparkle in your leftover rice. Chicken fried rice is the comfort dish of Chinese food. And what do you know, its a good recipe! Glad it was a hit with everyone! Easy Fried Rice. Averie Sunshine — February 7, 2019 @ 4:27 am Reply. However, any other rice you’d use for fried rice, including brown rice and mixed grain rice, is fine for this recipe as well. Kimchi and rice is stir fried with smoky bacon and spicy kimchi juice. Only thing good that ever came out of a infomercial, lol. Made with just a few ingredients and packed with flavor, this better than takeout dinner is ready in just 20 minutes! How I make my rice: add 1 cup long grain white rice (I like Lundberg Farms) 1-3/4 cup water, a drizzle of extra virgin olive oil, and pinch of salt to a small saucepan. If your rice is already prepared, this healthy fried rice recipe takes about 10-15 minutes to come together. To make this homemade fried rice recipe, you will need: Cooked, chilled rice: Make sure your rice has been cooked in advance and thoroughly chilled in the fridge in a sealed container. Fried rice is a great way to use up leftovers, but there's no reason you can't use a batch of freshly cooked white rice instead. Fried rice is a delicious meal in itself, loaded with fresh vegetables, packed with flavors and comes together under 30 minutes. Rice makes a staple across India. Avoid reheating fried rice in the microwave since that makes the scrambled egg in … Add 2 tbsp of light soy sauce and chopped egg to rice mixture and fold in; stir-fry for 1 minute more; serve. So I decided to play around with that recipe and make this Asian version to go with the Orange Chicken I posted yesterday, and my husband (who detests cauliflower) was pretty amazed how the meal turned out. Here's a fried rice recipe that includes the goodness of almonds in it. If you don't have leftover cooked rice, be sure to thoroughly cool your rice before adding it to the wok--if it's too warm, it creates too much steam and sticks to the wok. This homemade version still has all of the flavors you would expect from an ordered in (or out!) The next time you're making rice, just make extra and stash it away. It's simply delicious! Learn how to make Fried Rice the easy way with this simple Egg Fried Rice Recipe. Add pork and let marinate for 1 hour in the refrigerator. I quadrupled the recipe and sub’d red pepper, sugar snap peas, mushrooms, shallots and pineapple for the veggies. A great way to use up leftovers, this easy Chinese fried rice uses cold, pre-cooked white rice, chicken tenders, frozen vegetables and eggs. This stir-fry is a great meatless choice and everyone in my family loved it! This is a quick and easy shrimp fried rice recipe that my kids all love! Notes. Make it a heartier main dish by stirring in a bit of cooked protein, such as thinly sliced pork or beef, diced chicken, or baby shrimp. I like to use leftover rice from takeout, or sometimes I grab some prepared rice from the hot food bar at the grocery store. really easy and yummy! The method for the tofu worked well, and the sauce was so delicious! My first recipe with you! Salty, umami, and savory soy sauce is balanced with spiced star anise, and raw scallions add a great pop of freshness you’ll love. Veg fried rice recipe with easy steps for beginners. This easy fried rice recipe really captures the flavor of fried rice served in restaurants. Cooking over higher heat seals in all the natural flavors of the pineapple and leaves your rice with a subtle crispness. Super Easy Shrimp Fried Rice! This recipe can be a complete meal in itself because it’s got protein, veggies and carbs all … This Mexican fried rice recipe is also a great way to quickly make a side dish using precooked rice from a batch cooking session or leftover rice. Pork: In medium bowl, add soy and oyster sauce, ginger and garlic, and sesame oil. Fried rice is a Chinese food restaurant staple that’s always on the take-out menu. Basic, easy and fast, this stir-fry is a tasty way to use up leftover rice. Easy kimchi fried rice recipe! And although Chinese fried rice is a healthy option, it is loaded with lots of exciting flavors. The rice can get hard after being in the fridge. Best Chicken Fried Rice. We enjoy rice in various forms, fried rice being one of them. Pineapple Fried Rice: Fresh pineapple can be traditional in Chinese or Thai fried rice. As with any fried rice, day old rice is best to use, if available. Set out additional soy sauce on the table, if desired. The only important thing about this fried rice recipe is that you must use day old rice. Not the high-heat stir-fry you might expect, Grace Lee’s home-style fried-rice recipe uses a simple technique — make an easy, flavorful kimchi sauce, mellowed out with butter, and sauté leftover rice in it It's perfect for a snack or a quick, simple meal The Spam, though optional, reflects many Koreans’ love of foods introduced by the American military. Fried rice is a takeout favorite, but it's also quick and easy to make at home. Also, in lieu of using traditional white rice in this recipe, feel free to make: Fried Brown Rice: For a healthier twist, feel free to use cooked brown rice in this recipe instead of white rice. To make a vegetable fried rice, we often add in leftover vegetables we have on hand (corn, mushrooms, green beans, and diced peppers are all great). I found this recipe searching for a fried rice recipe featuring tofu. This tastes as good as any restaurant version plus it is much healthier. As I said before, freshly-cooked rice will not work well in this recipe. This recipe is best warm and fresh, but will keep airtight in the refrigerator for up to 5 days or in the freezer for up to 4 … This classic take on the favorite is easy to make and makes the perfect lunch or dinner. Frozen mixed vegetables make this healthy chicken fried rice recipe quick, easy and economical. It's a great way to use up leftover rice (cooked, cold rice makes the best fried rice) and transform boring leftovers into an entirely new dish. Here’s an easy and yummy lunch idea: pineapple fried rice. To change things up, swap the frozen peas for sliced snow peas, sugar snap peas, or tender asparagus tips. Koreans typically use short grain white rice for everyday use. Heat seals in all the natural flavors of the pineapple and leaves your is... Like your favorite Chinese restaurant doesn ’ t have to be intimidating, or. 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