Add the remaining cabbage to the top of the meat mixture. Cover and bake in the oven for 90 minutes at 350 until the rice is tender and the liquid has been absorbed. I use a family-size can of tomato soup to go over the stuffed cabbage casserole before it bakes in the oven. . OMG this was so good and easy to make! Finally, to help keep the cabbage roll casserole from drying out while baking, I top it off with a regular size can of tomato soup midway through the baking process. Note: This recipe can be made gluten-free if you use a gluten-free condensed tomato soup. slow cooker; add cabbage, green pepper and rice. I also used brown instant rice.One-sixth of a pan came in under 400 calories. Pour soup mixture over the top of the … Bake covered at 350 for 1 1/2 hours. This was in a local school cookbook, it is super easy and as good as the "hard work" cabbage rolls. https://recipesfoodandcooking.com/2013/03/06/cabbage-rolls-casserole I added about 1/4 cup extra water, because I was afraid it would turn out dry - it was perfect. Since I used brown rice instead of instant rice, I did increase the water; however, I should have increased it more than I did. My family enjoyed it. They’re cabbage leaves stuffed with a flavorful beef and rice filling; smothered in a sweet and tangy tomato sauce; and baked until tender. Sometimes I sprinkle the top with some grated cheddar cheese and pop back in the oven 5 min until melted. Ended up throwing out the whole batch. Stuffed Cabbage Casserole Tips. J. Pollack-Firda In a large bowl, add in the ground beef, pork, rice, onion, garlic, salt, pepper, eggs, ketchup, tomato … Easy Crock Pot Cabbage Roll Casserole Recipe | CDKitchen.com Although stuffed cabbage doesn’t usually have cheese, I loved the addition of it in this recipe. Very easy. In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Preheat oven to 350°. ... Golompke (Beef and Cabbage Casserole) allrecipes.com. This turned out great, and easily serves 10 people. Slow-Cooker Chicken Enchilada Stuffed Peppers, 17 Slow-Cooker Potato Soup Recipes We’re Making All Winter Long, Do Not Sell My Personal Information – CA Residents, 1 can (14-1/2 ounces) diced tomatoes, undrained. This stuffed cabbage rolls recipe is cabbage leaves filled with beef and rice, coated in a homemade tomato sauce and baked to perfection. Didn't turn out well for me undoubtedly because my slow cooker doesn't know the meaning of "low." Cover and cook on low for 4-5 hours or until rice and vegetables are tender. Cover and bake at 350° for 40-50 minutes or until rice and cabbage are tender. Sprinkle top of the casserole with remaining salt, pepper, and garlic powder. Transfer to a 5-qt. Place the cabbage in a greased 2-1/2-qt. In a large bowl, combine the water and tomato paste. No one ate it. Nana's Golabki Polish Stuffed Cabbage | Just A Pinch Recipes So I turned it into soup today adding broth, veggie juice, diced carrots, celery, cabbage. How to bake stuffed cabbage casserole? Brown meat and onion then stir the tomato soup and the rice, salt and pepper. allrecipes.com. Add the meat mixture to the top of the cabbage and lightly press into place. … Stir in tomato paste and garlic and cook until fragrant, 1 minute. Remove bay leaf and stir in rice. I didn't have much time, so I put it in a greased 13x9 baking dish, covered it with foil, and baked it for an hour at 350 degrees. Place the cabbage leaves into a 4-quart saucepan and add water to cover. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! GRAM'S STUFFED CABBAGE In boiling water, place cabbage and cook until leaves can... cans of tomato soup, brown sugar, and 3... be enough liquid to cover the cabbage. 38 g It was very sour even with the sugar. Made this exactly as the recipe called for. Will make again. Supercook found 72 tomato soup and cabbage recipes. Bring a large, wide saucepan of lightly salted water to a boil. Fill cabbage with meat mixture; cover and bake 1 1/2 hours at 350 F. Melt the cheese with remaining 1 can of tomato soup. Pour over beef mixture; mix well. This mixture is then divided evenly amongst the cabbage leaves, which are tucked and rolled, and placed seam side down into a casserole dish prepared with tomato soup. baking dish. Freeze up to 3 months. Combine soup and water; pour over beef mixture. Taste of Home is America's #1 cooking magazine. Spread the cabbage out evenly on the bottom of a 9x13 pan. Very easy to make and quite tasty! This is the number one Golumpki Recipe on Google, and you can read on to learn how we make this classic comfort food. Add cabbage leaves and cook for 2 to … As I am diabetic and losing weight, this is going on my weekly rotation.My boyfriend is grumbling that I should have added mushrooms. This was great! I loved this recipe. Add tomato sauce, tomato soup, canned tomatoes,tomato paste, dill, parsley and bay leaf. 7. Brown meat and onion then stir the tomato soup and the rice, salt and pepper. It's also very nutritious if you use brown rice instead of instant white rice. This recipe was outstanding! Pour over beef mixture; mix well. Reminded me of my mother's stuffed cabbage rolls I would beg her to make as a child. In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. I made this with 12 cups cabbage (1 head) but did not pre cook. https://www.yummly.com/recipes/cabbage-casserole-ground-beef-tomato-soup A comfort food classic that’s hearty, delicious and … Transfer to a 5-qt. I brought it as a covered dish to Christmas dinner. The cabbage was nice and tender, and it really did taste like stuffed cabbage. Cook for 5 … In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stuffed Cabbage Soup is the BEST way to keep warm in the winter, made with hearty ground beef, chopped cabbage, and rice in a tomato and beef broth, it tastes just like cabbage rolls! Golumpki (Gołąbki, Stuffed Cabbage) –A rose by any other name is still a rose.That is very true with today’s post which is a Polish recipe for stuffed cabbage. Simmer covered 10 minutes. 8. In a large bowl, combine the water and tomato paste. Brown the above and drain well. Ingredients: 10 (beef.. eggs.. onions.. rice.. salt.. soup...) 8. Much easier than hand-rolling cabbages! https://www.cdkitchen.com/recipes/recs/262/Easy_Cabbage_Rolls6790.shtml Leave out the rice to make it low carb. Topped with more tomatoes soup… Place cabbage head in large round casserole dish with 1/2 cup water in the bottom. Be sure to at least double the water if you do this, because when I checked it at around 4 hours I found some burning at the edges. I do think this is a very good recipe and I like that it can be done in a crock pot. "I came up with this recipe because I love the taste of cabbage rolls, but don't always have the time to prepare them," writes Joann Alexander from Center, Texas. Cabbage rolls. Add onion and cook until soft, 5 minutes. In appearance looked like gruel in prisnor-of-war movies, BUT the flavor was very good. The soup was great and I have enough "soup base" for another batch. Brown the beef and onions and layer … They’re pretty tasty. I will definitely be making this again. Home Recipes Ingredients Vegetables Cabbage. Add the above to: Bring all to a boil then simmer until rice and cabbage are done. … https://www.allrecipes.com/recipe/235997/unstuffed-cabbage-roll This recipe does taste like stuffed cabbage. In a large deep skillet (or large pot) over medium heat, heat oil. I did make a double recipe and since the whole thing did not fit in my crockpot, I cooked the remains (filled a 9 x 13 pan) in the oven covered for roughly an hour at 350. Great for the cooler weather coming our way. Layer half the cabbage in a greased 9x13 inch dish, cover with 1/2 the hamburger mixture, then layer the remainder of the cabbage and rest of the hamburger mixture. Reduce the heat to medium. https://www.yummly.com/recipes/stuffed-cabbage-with-tomato-soup Sprinkle rice on top, then spread beef mixture on top. (Could use only 1 layer of hamburger between cabbage). I had 1-1/2 pounds of ground beef thawed, so I ended up using more ground beef than the recipe called for. Leftover can be frozen and reheated for another day. slow cooker; add cabbage, green pepper and rice. Turned out just as good :). "My version uses the same ingredients in a simpler manner for hearty results everyone enjoys!". This recipe for Crock Pot Cabbage Roll Casserole is so much easier. A big bowlful of stuffed cabbage casserole and some crusty bread and you have the perfect comfort food. Layer half the cabbage in a greased 9x13 inch dish, cover with 1/2 the hamburger mixture, then layer the remainder of the cabbage and rest of the hamburger mixture. Heat over medium-high heat to a boil. this was easy and awesome. (Could use only 1 layer of hamburger between cabbage). Total Carbohydrate Whisk in the tomato juice, and soup. Add in 2 Tablepoons butter and cabbage and cook until the cabbage is tender and starts to wilt. I mixed 1 Cup shredded cheese in cabbage mixture (no butter)put in casserole dish then topped with cream of chicken soup & sour cream mixture then topped with cracker crumbs & another cup of shredded cheese but no butter. 12 %. Of course you can make it without the cheese if you prefer to keep it dairy free. I did add a 1/2 package of sausage and used pork instead of beef. In a separate bowl, whisk together condensed tomato soup and beef broth. Stir in the rice, salt if desired and pepper; spoon over cabbage. Meanwhile, sauté ground beef or ground turkey in a large skillet until no longer pink; drain off grease … Place half of the shredded cabbage in the bottom of the prepared baking dish. Cabbage Rolls are one of my favorite winter comfort foods, but they are a little time-consuming to make. Stir in the remaining ingredients. Meanwhile, heat olive oil over medium … But, if you’ve ever tried to make them, then you know they can be quite tedious. 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